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Hola y’all! Sorry for the hiatus, but it sure has been sunny here in Ollantaytambo the past couple weeks and Awablog just had to oblige. But, since we last left you, some super cool things have...
View ArticleQuy
Anyone who has traveled to Peru has heard of the infamous dish “quy” or as we call it in the U.S., guinea pig. Unlike in the U.S., though, where this majestic creature is cherished as a pet, in Peru it...
View ArticleIn Irma’s Kitchen
By Erin Faltermeier, Sustainable Tourism Volunteer There’s no more wonderful smell in Ollantaytambo than the delicious aroma escaping Irma’s kitchen around lunch and dinner times. Lucky visitors have...
View ArticleA Taste of Peru
By Isabel Strebe, Marketing and Communications intern It’s been almost two months since I packed a bag and left my home in Minneapolis, Minnesota to spend four months in Ollantaytambo as an Awamaki...
View ArticleA Home Cooked Meal
We connect Andean women artisans with global markets and empower them with education and independence. Shop handmade knit and woven accessories. Visit. Volunteer. Donate. A Home Cooked MealFor one...
View ArticleA Lesson in Peruvian Cuisine
We connect Andean women artisans with global markets and empower them with education and independence. Shop handmade knit and woven accessories. Visit. Volunteer. Donate. A Lesson in Peruvian Cuisine...
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